
The Art of the Perfect Calzone—Freshly Made, Oven-Baked, and Loaded with Flavor Only at Capriano’s!
The calzone, a beloved dish in Italian cuisine, has roots deeply embedded in the culture of Naples, Italy. This iconic food is often seen as a hand-held pizza, and its name, which translates to “trouser leg” in Italian, reflects its convenient, portable nature. Created as a practical meal for workers,













